4 Minute Ice Cream That Will Melt Your Heart

Dairy and sugar-free ice cream!

Dairy and sugar-free ice cream!

Tonight I was craving something a little sweet after dinner and because I don’t eat a lot of refined sugar, I needed something healthy. It was a HOT evening so I decided to make my own version of a healthy “ice cream” treat.

I’ve seen a ton of bloggers post recipes about their homemade ice cream concoctions using frozen bananas as the base, so I took a peek in my freezer to see what kinds of ingredients I could pull together to test out this home made “ice cream” thing.

What I created was so delicious that I wanted to share the recipe with you STAT so you could benefit too!

4 Minute Ice Cream

Yeild: 2 servings          Time: 2 minutes

Ingredients:

  • 1 frozen banana (peel and chop before freezing)
  • 1/2 cup frozen mixed berries (I used blackberry, blueberry and raspberry)

Directions: 

  1. Place ingredients into food processor.
  2. Process on high until ingredients look smooth and “creamy”.
  3. OPTIONAL: 2 TBPS of cocoa powder.
  4. Enjoy immediately.

Here are some photos of how the ingredients looked at the beginning and at the end:

Frozen fruit in food processor.

Frozen fruit in food processor.

What it looks like when it's ready

What it looks like when it’s ready

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